Instagram Facebook Twitter
San Jose
Clear All Review Your Menu Create Custom Menu
  • About
  • Meet The Team
  • Chef’s Menus
  • View Menus
  • Gallery
  • Contact
  • About
  • Meet The Team
  • Request Call Back
  • Gallery
  • Contact Us
  • Desserts
  • Breakfast
    • Continental Breakfast
    • Breakfast Buffets
    • Breakfast Enhancements
  • AM and PM Breaks
  • Lunch
    • Lunch Buffets
    • Deli Style Lunch Buffet
    • Plated Lunch
  • Reception
    • Action Stations or Build Your Own
    • Reception Stations
    • Carvery Stations
    • Hors d’oeuvres
  • Dinner
    • Dinner Buffets
    • Plated Dinner
  • Beverages
    • All Day Beverage Station
    • A La Carte Beverages
    • Wine List
    • Host Bar
    • Cash Bar
    • Package Bars

Action Stations or Build Your Own

Offered for up to 90 minutes
Action stations may be enhanced with
a Chef Attendant - $200 per hour

Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D

Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)

22. per person

Crispy French Fries, Cheese Curds,
Choice of Two Sauces:
Spicy Peanut Sauce / Sharp Cheddar Sauce /
Rich Beef Jus / Poutine Gravy
Add Pulled Pork, Carne Asada, or Chicken 8. per person

30. per person

Romaine, Mixed Greens, and Baby Arugula
Grape Tomatoes, Shaved Fennel, Kalamata Olives,
Carrots, Cucumber, Shaved Radishes, Green Onions
and Pepperoncini, Goat Cheese, Parmesan Cheese and Feta Cheese, Herb Dressing, Balsamic Vinaigrette, and Assorted Rolls

24. per person

Fresh Strawberries, Pound Cake, Miniature Cookies
White, Milk or Dark Chocolates

28. per person

Live Action Liquid Nitrogen Ice Cream Station with Three
Flavors, Multiple Toppings, Colorful Mini Cones
*Chef Attendant Required

36. per person

Creek Stone Farm Beef, Pulled Pork, Short Ribs and
Impossible Burger (v)
Pickled Red Onion, BBQ Sauce, Ketchup and Buttermilk Aioli
Truffle Potato Chips

34. per person

Farfalle, Fusilli, and Orecchiette Pastas
Marinara, Bolognese, and Alfredo Sauce
Grilled Chicken, Mushrooms, Peppers, Artichokes,
Dried Chile’s, Fresh Herbs and Parmesan Shavings
Garlic Bread

26. per person

Miniature Fruit Tarts, Petit Fours, Mousses, Eclairs, Profiteroles, Truffles, Assorted Cookies

Select All Items Review Your Menu

Contact

408-998-1900 ext. 3010

rfp-saj@Fairmont.com

170 South Market Street
San Jose, California
United States 95113

Links

  • About
  • Meet the Team
  • Chef’s Menus
  • View Menus
  • Gallery

Social

Facebook Twitter Instagram
Copyright ©2020 Fairmont Hotels & Resorts. All rights reserved.
Use of this website signifies your agreement to the Terms of Use and the Privacy Policy.
This product uses the Instagram API but is not endorsed or certified by Instagram.
San Jose